Strona: Sustainable Food Production in Conditions of Climate Change / Department for International Cooperation

Sustainable Food Production in Conditions of Climate Change

2021-03-31

The Baltic University Programme’s coordinating secretariat at Uppsala University and Slovak University of Agriculture, can proudly present the BUP’s annual student conference 2021. This year, we are focusing on the topic Sustainable Food Production in Conditions of Climate Change.

The conference aims develop the participants knowledge on a topic and spark new ideas through interaction with both lecturers and other students.

During the two days intensive online conference, the participating students will get a unique experience to intensively study the different types of sustainable food production and how they might look like on a warming planet. With some of the regions leading experts from both academia and the food industry as teachers, students will have the chance to first handily learn and develop their ideas with help from our invited experts.

Read more: https://balticuniv.uu.se/education/students-courses-and-conferences/student-conference/

After registering for the conference, students of PRz are asked to send information about their participation to the  Department of International Cooperation: monikas@prz.edu.pl, providing their e-mail address, name and surname, field of study.

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